Yamato All Natural Japanese Raw Miso Paste 400g exclude_AU Special manufacturing technique applied to

Special manufacturing technique applied to round the sip area for drinking comfort

Gorgeous red wooden handle

you can enjoy the intense aroma of roasted coffee beans as another variation from the Café Latory series

As it only requires a single glass of water

Yamato All Natural Japanese Raw Miso Paste 400g exclude_AU Special manufacturing technique applied toYamato Soy Sauce & Miso is a Japanese fermented food maker located in Kanazawa, Ishikawa Prefecture. One of their products, Yamato Miso, highlights the balance between sweetness and robustness. Through repeated trial and error, this product is marketed after the miso paste has finished its 8 month fermentation: Yamato believes fermenting the miso for 8 months is the best way to balance sweetness and robustness. Unlike most conventional miso pastes,